Cider cellar, Kalchberg near St. Bartholomae


Built: 1599
Year of translocation: 1976

Cider was the common drink on the farms of western Styria. Many farms therefore had their own cider press and cellar where the cider barrels were stored. This building is made of hewn logs which are set on a rubble foundation and has a steeply pitched shingle-covered rafter roof. On the first floor is the large cider press. The freshly pressed cider was piped straight to the casks on the ground floor.


Austrian Open-Air Museum Stübing

8114 Stübing, Österreich
T +43-3124/53700
F +43-3124/53700-18


Opening Hours
01. July 2020 to 31. October 2020 Mon-Sun, public holidays 9am - 5pm

Admission until 4pm

01. November 2020 to 30. November 2020 Mon-Sun, public holidays 10am - 4pm

Admission until 3pm

01. December 2020 to 26. March 2021 closed.
27. March 2021 to 31. October 2021 Mon-Sun, public holidays 9am - 5pm

Admission until 4pm


For very urgent matters, we are available from Monday to Thursday from 8am to 9am on 0664/934-8509.